Boning Knife - Maestro

Sale price 60,00 €

The Maestro 15 cm boning knife is essential for meat lovers. Its NITROX steel blade ensures a long-lasting edge, while its ergonomic POM handle provides both comfort and style.

Ref. : 10120027

Product specifications

Weight (in g)

320

Blade length (in mm)

150

Handle length (in mm)

123

Handle material

POM

Sharpening angle (Per side in °)

20

15 cm Boning Knife - Maestro

Manufactured in Thiers by the renowned French cutler Tarrerias-Bonjean, the Maestro boning knife combines traditional craftsmanship and innovation to deliver optimal performance. Its 15 cm NITROX steel blade is designed for precise and effortless deboning and trimming of all types of meat.

Technical Specifications

  • NITROX Steel Blade: With a hardness of 56 HRC and a chromium content of 16%, it ensures excellent corrosion resistance and a long-lasting edge.
  • Blade Length: 15 cm, ideal for precise cuts and efficient deboning work.
  • POM Handle: Lightweight, durable, and ergonomic, it is designed for a comfortable grip.

Key Features

  • Affirmed Sharpness: The blade design allows for clean cuts, making the deboning and trimming of meats quick and easy.
  • French Manufacturing: Each knife is made in France, ensuring high-quality artisanal craftsmanship.
  • Elegant Aesthetic: The sleek design of the POM handle adds a modern touch to your kitchen.

Usage

The Maestro boning knife is essential for anyone looking to prepare meats. Whether you are a professional chef or a home cook, this tool enables you to make precise cuts, making meal preparation more enjoyable and efficient.

The 15 cm Maestro boning knife is the ideal tool for meat lovers seeking quality, comfort, and performance. Manufactured in France, it embodies the excellence of French cutlery and will enrich and enhance your culinary experiences. Choose Maestro and refine your deboning and cutting techniques.