For nearly four centuries, TB 1648 has embodied the excellence and know-how of French cutlery. Our "Excellence" collections bring together ranges of exceptional knives, designed to meet the requirements of cooking enthusiasts and professional chefs alike. Each range reflects meticulous craftsmanship, combining innovation, design and quality of materials to offer an unparalleled culinary experience.

Inspired by the grandfather of the TB family, the Louis range is distinguished by its single-piece walnut handle, a noble wood that brings a touch of warmth and authenticity to each knife. The Nitrox steel blades, renowned for their durability and resistance to corrosion, benefit from subtle facet work, offering both aesthetics and functionality. This range offers a complete set: paring knife, table knife, steak knife, Santoku, kitchen knife, chef's knife and bread knife. Each model is designed to guarantee an optimal grip and precise cutting, ideal for lovers of beautiful objects and lovers of gastronomy.

The result of an exceptional collaboration between Michelin-starred chef Guy Savoy , designer Bruno Moretti , and TB 1648, the Guy Savoy range is a true ode to design and culinary performance. With their elegant total black look, these knives stand out with their ergonomic ABS handle, offering a secure and comfortable grip. Each blade is designed to meet the needs of the most demanding chefs, whether for cutting, slicing or mincing. The range includes a Santoku, a slicer, a chef's knife, a sole fillet knife and a paring knife, making it an essential choice for lovers of fine dining.

With its bold design and modern lines, the Furtif range is a true revolution in the world of cutlery. Its knives with a total black look, equipped with unique faceted handles, combine aesthetics and ergonomics. The Nitrox steel blades ensure exceptional cutting precision and unfailing durability. Available individually or in blocks, these knives are ideal for meeting all your culinary needs. The range includes various models: paring knife, sole fillet knife, Santoku, meat knife and kitchen knife. With their futuristic look, Furtif knives are as much precision tools as they are works of art.

For those looking for robust and prestigious knives, the Absolu range is an exceptional choice. Equipped with handles made of noble wood, such as rosewood or ebony, these knives are characterized by their slightly higher weight, guaranteeing stability and control when cutting. The double grinding of their blades offers unmatched precision, ideal for the most delicate cuts. The range offers a wide choice: paring knife, slicing knife, kitchen knife, chef's knife, bread knife and meat knife. With their perfect combination of tradition and modernity, Absolu knives embody the very essence of French excellence.